We understand it can be tough to free up staff for training.
That's why our food safety level 2 course is designed to give your staff all the necessary skills and gets you the certificate that the inspectors will ask for, in only one day.
We run this course every month in Brighton at a city centre training location with easy parking.
"James was fantastic. Having worked as a chef for many years he has a realistic and practical understanding of what workers in the trade face on a day to day basis. His delivery engaged the staff with a sense of humour garnered on the coal face, quickly gauging the abilities of the group and keeping the pace of the session at an appropriate rate."Nick Jerrim